MINIMUM NUMBER 8 PERSONS
PRICE BASED ON A CHEF TO PREPARE AND COOK YOUR MEAL
SERVICE OF MEAL EXTRA
MENUS
STARTERS
CERUTTI FISH CAKES WITH FRESH HERB SAUCE
SMOKED SALMON AND SALMON MOUSSE
AVOCADO AND BACON SALAD WITH STILTON DRESSING
WARM KIPPER AND BACON SALAD
WARM GOATS CHEESE SALAD WITH MEDITERRANEAN VEGETABLES
MELON WITH FRESH FRUIT
COURGETTE AND RED ONION ROULADE
CERUTTI’S FISH SOUP
CAULIFLOWER AND WENSLYDALE SOUP
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MAIN COURSES
CHICKEN WITH MANGO £37.00 per person
GAME CASSEROLE £39.00 per person
PORK FILLET WITH LEMON BUTTER AND ROSEMARY £38.50 per person
HALIBUT FROMAGE £39.50 per person
SEAFOOD STEW £37.50per person
BAKED HADDOCK WITH GARLIC AND MUSHROOMS £36.00 per person
ROAST FILLET OF BEEF WITH MUSTARD HOLLANDAISE £44.00 per person
FRESH VEGETABLES AND POTATOES
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SWEETS
TART AU CITRON
STICKY GINGER PUDDING
CHOCOLATE AND ORANGE MOUSSE
CREME BRULEE
FRESH FRUIT SALAD
TREACLE SPONGE AND CUSTARD
THE PRICE BY THE MAIN COURSE IS FOR ONE STARTER –ONE MAIN AND ONE PUDDING
ALL PRICES INCUDE VAT
THE PRICE INCUDES THE CHEF BEING WITH YOU FOR APPROXIMATELY 4.5 HRS TRAVELLING CHARGED @ 40P PER MILE FROM HULL
Monday - Friday lunch: 12noon - 2pm
Monday - Saturday evening: 6.45pm - 9.30pm
10 Nelson Street
Hull
East Yorkshire
HU1 1XE
Tel: 01482 328501
Fax: 01482 587597
E-Mail: ceruttis@ceruttisltd.karoo.co.uk