All menus are here on the website www.ceruttis.co.uk. Take care and stay safe.
Please call 01482 866700 to book your TakeAway
Restaurant Wednesday to Saturday 12noon – Last orders 8.30pm
Sunday 12.00am to 2.00pm
TakeAway Wednesday to Saturday 11.30am to 6.30pm
Sunday TakeAway 12.00pm to 2.00pm
Deli opening hours Wednesday to Saturday 9.00am to 3.00pm
All subject to outside catering events
CERUTTI “2”
AS OF 24TH FEBRUARY 2022 MASK WEARING IS NO LONGER COMPULSORY. HAND SANITISER WILL STILL BE AVAILABLE ON THE DOOR.
WE WOULD ASK YOU TO PLEASE BE RESPECTFUL OF EVERYONE’S CHOICES AND STAY SAFE.
TABLE RESERVATIONS CAN BE MADE BY EMAIL TINACERU2@TINACERU2@KAROO.CO.UK OR CALL 01482 866700
CANCELLATIONS WOULD BE APPRECIATED EITHER BY EMAIL OR TELEPHONE AT YOUR EARLIEST OPPORTUNITY AS WE DO HAVE WAITING LISTS.
THANK YOU FOR YOUR SUPPORT.
TINA CERUTTI
Cerutti “2”
Available Wednesday to Saturday noon to 8.30pm last orders
Starters
Cerutti “2” Fish Cakes with fresh Spinach, fresh Chive and Lemon Cream Sauce £7.95
Staal Smoked Salmon* £11.75
Whitebait £6.95
Pan Fried King Prawns in Garlic and Butter* £10.95
Cheddar Cheesecake with Tomato and Onion Chutney £8.95
Avocado, Bacon and Warm Stilton Salad* £7.95
Seasonal Soup £6.95
Baked Mushrooms with a Cheddar Sauce and Crispy Bacon £6.95*
Salt and Pepper Squid with Lemon Mayonnaise £6.95
Poached Egg with Avocado and Crispy Bacon £8.95*
Pan Fried King Scallops with Pea Puree and Crispy Parma Ham £14.25
Beer Battered Scampi £8.95
Melon with Fresh Fruit £6.25*
Battered Goujons of Smoked Haddock with a Curried Potato and Pea Salad £8.95
Main Courses
Roast Monkfish with a Cherry Tomato and Balsamic Glaze topped with Crispy Parma Ham £22.75*
Cerutti “2” Fish Grill with Shellfish £23.95
Halibut Fromage £23.95* – Poached Halibut, Dijon Mustard, Parmesan Cheese and Cream
Monkfish Pondicherry £22.75* – Lightly Curried Monkfish
Chicken with Mango and Rice £15.95* -Lightly Curried Chicken with Mango Chutney and Cream
Fillet Steak – Voronoff or Stilton Sauce £26.95
Cerutti “2” Battered Haddock with Mushy Peas and Homemade Chips £16.50
Smoked Haddock Florentine £16.50*
Cerutti “2” Seafood Stew £23.95*
Coq au Vin with Creamy Mash £16.95*
Halibut “C” £23.95 – Grilled Halibut with King Prawns and Lemon Butter
Risotto of theDay £16.95*
Baked Salmon with a Horseradish Crust and a Cream and Chive Sauce £16.50
King Prawn, Scallop and Monkfish in a Chilli, Ginger and Garlic Butter £22.75*
Sides £3.50 per portion – Hand Cut Chips, Spinach, Parmentier Potatoes, Mixed Vegetables, Cauliflower Cheese,
Rocket and Parmesan Salad, House Salad, Rice, New Potatoes
Daily Specials
*=(NGCI)Non Gluten Containing Ingredients-
All Prices Include Vat
Some of our Products contain allergenic ingredients, therefore please ask a member of staff for further information
Sunday Lunch
11.30am last orders 2.30pm
Menu
Staal Smoked Salmon *£11.75
Avocado, Stilton and Warm Bacon Salad *£7.95
Kedgeree Starter £7.95 Main Course £12.95
Cerutti “2” Fish Cakes with Fresh Spinach, Fresh Chive and Lemon Cream Sauce £7.95
Poached Egg with Avocado and Crispy Bacon £8.95
Cheddar Cheesecake with Tomato and Onion chutney £8.95
King Prawns in Garlic Butter* £10.95
Whitebait £6.95
~~
Roast of The Day £14.95
Coq au Vin with Creamy Mash £15.95
Mixed Battered Goujons of Fish, Mushy Peas £17.95
Fillet of Beef Stroganoff £22.95
Seafood Thermidor £19.95
Cerutti “2” Fish Grill £22.95
Risotto of the Day* £16.95
Sides £3.50 Per Portion- Hand Cut Chips – Spinach -Rocket and Parmesan Salad-, Cauliflower Cheese,
Parmentier Potatoes, Mixed Vegetables, New Potatoes
*=(NGCI)= NON GLUTEN CONTAINING INGREDIENTS
Specials Board Available
All Prices Include VAT
Some of our Products contain allergenic ingredients, therefore please ask a member of staff for further information