REVISED OPENING HOURS WEDNESDAY TO SATURDAY 9.00AM TO 3.00PM
Only 2 customers will be allowed in the deli at any one time
Should you wish to place an order please call the number above or email
Delivery in the Beverley area available on Thursdays and Fridays on orders of £20 or over.
SHOULD YOU REQUIRE ANY OTHER DISHES PLEASE DO NOT HESITATE
TO CONTACT US
ALL DISHES ARE PER PORTION
MANY THANKS
TINA CERUTTI
01482 874774
ITEM
TRADITIONAL FISH CAKES £1.00
SMOKED HADDOCK FISH CAKES £1.00
HERB SAUCE (gf) £2.00
CURRY SAUCE (gf) £2.00
PRAWN AND SMOKED SALMON COCKTAIL (gf) £4.95
HAND CARVED SMOKED SALMON (gf) £6.00
CHEDDAR AND BACON CAKES £1.00
GODMINSTER CHEDDAR CHEESECAKE £5.00
CHICKEN MANGO (gf) £5.00
CHICKEN STROGANOFF (gf) £5.00
COTTAGE PIE (gf) £4.50
SAUSAGE AND MUSTARD MASH
BUTTERED RED CABBAGE/POT ONION GRAVY £4.50
LAMBS LIVER AND ONIONS/POT ONION GRAVY £4.50
CHICKEN CASSEROLE ROOT VEGETABLES £5.00
TRIO OF FISH FROMAGE (gf) £7.00
SMOKED HADDOCK FLORENTINE (gf) £7.50
CHICKEN WITH MANGO (gf) £5.00
BAKED SALMON WITH A HORSERADDISH CRUST
CREAM AND CHIVE SAUCE £7.00
TRADITIONAL FISH PIE (gf) £4.50
THAI FISH SEAFOOD CURRY (gf) £7.50
MUSHROOM AND SPINACH STROGANOFF (gf) £4.50
CURRIED SMOKED HADDOCK FISH PIE (gf) £5.50
SEA BASS FILLET IN HERBS AND GARLIC (gf) £7.50
ROAST HADDOCK GARLIC AND MUSHROOMS (gf) £6.00
SALMON WITH ASPARAGUS AND WHITE WINE SAUCE (gf) £7.00
HADDOCK FROMAGE (gf) £6.00
SAUTE POTATOES WITH HERBS (gf) £2.00
CAULIFLOWER CHEESE (GF) £2.00
PASTA AND VEGETABLE BAKE £3.50
VEGETABLE MINESTRONE £2.00
ROAST ROOT VEGETABLES (gf) £2.00
CERUTTI 2 TWICE FRIED CHIPS £2.00
DAUPHINOISE POTATOES (gf) £2.50
PANETTONI SHERRY TRIFLE £3.50
STICKY TOFFEE PUDDING TOFFEE SAUCE £3.50
CHEESE PLATTER £5.00
CRUNCHIE CHEESECAKE £3.00
LEMON MERINGUE ROULADE (gf) £3.00
SHOULD YOU REQUIRE ANY OTHER DISHES PLEASE DO NOT HESITATE TO CONTACT US
ALL DISHES ARE PER PORTION
MANY THANKS AS ALWAYS
TINA CERUTTI
01482 874774
3 Courses £19.00 for 2 with a bottle of wine or £25.00 with a bottle of Prosecco
2 Courses £14,00 for 2 with a bottle of wine or £20.00 with a bottle of Prosecco
MENU
Baked Godminster Cream Sourdough Biscuits
Prawn and Avocado Cocktail (gf)
Chicken and Bacon Roulade (gf)
Sweet Potato and Rosemary Soup (gf)
~~~~~
Seafood Provencale, fresh Tomato Sauce (gf)
Chicken Dijonaise (Mushrooms, Cream and Dijon Mustard) (gf)
Fillet of Pork Diane (Tomato, Mushroom, Red Wine and Cream) (gf)
Haddock Fromage (Parmesan, Dijon Mustard and Cream) (gf)
Mushroom and Spinach, Stilton Sauce (gf)
Mixed Goujons of Fish
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Valentine Berry Cheesecake
Chocolate Mousse and Strawberries (gf)
Rice Pudding with Fruit Puree (gf)